Saturday, 29 January 2011

Golden Treasures of the Heart

'Golden Treasures of the Heart' is the name of this Chinese Tea. It was a shrunken, winter kernel, a roughly heart-shaped, tiny bundle of dried, twiggy substance. When boiled water is added, it opens and the fragrant golden blossom with a strawberry red heart flavors a refreshing tea. The prettily decorated flower cake was bought at Friday's Cake Sale to raise money to buy monitors for our local prem-baby unit.
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2 comments:

  1. Anonymous29 January 2011 at 10:54

    Awww it's so perfect! I drink Jasmine tea, and it's a tiny little bud that blooms beautifully when the water is added. Makes me feel like a lady. :)

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  2. Leanna Caerndow29 January 2011 at 12:04

    I so have to try it!
    And your tea set looks so lovely!

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